Educational guide Faculty of Oenology |
english |
Bachelor's Degree in Biotechnology (2009) |
Subjects |
ANALYTICAL AND INSTRUMENTAL CHEMISTRY |
Learning outcomes |
IDENTIFYING DATA | 2019_20 |
Subject | ANALYTICAL AND INSTRUMENTAL CHEMISTRY | Code | 19204116 | |||||
Study programme |
|
Cycle | 1st | |||||
Descriptors | Credits | Type | Year | Period | ||||
4 | Compulsory | Second |
Competences | Learning outcomes | Contents |
Planning | Methodologies | Personalized attention |
Assessment | Sources of information | Recommendations |
Type A | Code | Learning outcomes |
A8 |
Understand the instrumental analytical techniques applied in biotechnology. | |
Type B | Code | Learning outcomes |
Type C | Code | Learning outcomes |