| Educational guide Faculty of Oenology |
| Wine Tourism Innovation (Erasmus Mundus) (2016) |
 Subjects |
| PRACTICAL WINEMAKING |
| Specific action plan / execution |
| IDENTIFYING DATA | 2021_22 |
| Subject | PRACTICAL WINEMAKING | Code | 19635403 | |||||
| Study programme |
|
Cycle | 2nd | |||||
| Descriptors | Credits | Type | Year | Period | ||||
| 6 | Compulsory work placement | Second | 1Q |
|||||
| Description | |
| Introductory activities | Activitats introductòries |
| Mechanisms for coordinating and monitoring external work experience | Mecanismes de coordinació i seguiment de pràctiques externes |
| Work placement | Estada de pràctiques |
| Report | Memòria |
