2021_22
Educational guide 
Faculty of Oenology
A A 
 
Bachelor's Degree in Biotechnology (2009)
 ADAPTION OF TEACHING TO THE NEW NORMALITY FOR THE ACADEMIC YEAR 2020-21 AS A RESULT OF COVID-19

As a result of the health emergency, exceptionally and temporarily, teaching during the academic year 2020-21, whenever possible, it will be done in person. Teaching during the first semester of the 2020-21 academic year will be mixed (face-to-face and online), prioritizing the face-to-face performance of laboratory practices and face-to-face assistance to theory and problem classes on a rotating basis depending on the capacity allowed in the classrooms. This situation of mixed teaching could be extended to the second semester, if necessary. You can find more detailed information in the course guide for each subject. Should there be a health emergency that requires the general public to be confined or which involves restricted mobility during the academic year, we shall attempt to adapt teaching and assessment so that it can be carried out online in compliance with the directives given by the corresponding authorities. This measure will be temporary and will only be taken in exceptional circumstances. Should this situation arise, information about any changes will be given on the Moodle space for every subject.