| Oenology (2010) |
 Subjects |
| FINAL MASTER'S PROJECT |
 
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| IDENTIFYING DATA | 2013_14 | ||||||||||||||||||||
| Subject (*) | FINAL MASTER'S PROJECT | Code | 19605301 | ||||||||||||||||||
| Study programme |
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Cycle | 2nd | ||||||||||||||||||
| Descriptors | Credits | Type | Year | Period | Exam timetables and dates | ||||||||||||||||
| 30 | Final master project | First | Only annual |
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| Modality and teaching language | See working groups | ||||||||||||||||||||
| Prerequisites | |||||||||||||||||||||
| Department | Biochemistry and Biotechnology Basic Medical Science Chemical Engineering Analytical Chemistry and Organic Chemistry |
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| Coordinator |
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albert.mas@urv.cat francisco.lopez@urv.cat montserrat.nadal@urv.cat fernando.zamora@urv.cat josemaria.llaurado@urv.cat cristina.reguant@urv.cat jmcanals@urv.cat gemma.beltran@urv.cat josemanuel.guillamon@urv.cat nicolasrozes@urv.cat mjesus.torija@urv.cat ricardo.cordero@urv.cat |
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| Lecturers |
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| General description and relevant information | Active participation in a research project in which students must perform an original research project and present it in format of a scientific paper as well as orally. | ||||||||||||||||||||
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| (*)The teaching guide is the document in which the URV publishes the information about all its courses. It is a public document and cannot be modified. Only in exceptional cases can it be revised by the competent agent or duly revised so that it is in line with current legislation. | |||||||||||||||||||||
