Type A
|
Code |
Competences Specific |
Type B
|
Code |
Competences Transversal |
Type C
|
Code |
Competences Nuclear | | C1 |
Have an intermediate mastery of a foreign language, preferably English |
Type A
|
Code |
Learning outcomes |
Type B
|
Code |
Learning outcomes |
Type C
|
Code |
Learning outcomes |
| C1 |
Express opinions on abstract or cultural topics in a limited fashion.
Explain and justify briefly their opinions and projects.
Understand instructions about classes or tasks assigned by the teaching staff.
Understand routine information and articles.
Take notes during a class.
|
Topic |
Sub-topic |
Grammar 1: Tense review |
Present, past and perfect tenses |
Grammar 2: Auxiliaries |
Questions, tags, indirect questions, so and neither |
Grammar 3:Verb patterns |
verb and to-infinitive, verb and -ing form, verb and preposition structures, adjective structures. |
Grammar 4: Reported speech |
Tenses, questions |
Grammar 5: Conditionals |
Real and unreal conditionals |
Grammar 6: Narrative tenses |
Past simple, past continuous, past perfect and past perfect continuous |
Grammar 7: Future |
Future continuous and perfect |
Grammar 8: Present and past habit |
will, would, tend to, used to, always |
Grammar 9: Verb patterns |
meaning change |
Grammar 10:Present perfect |
Simple and continuous, stative and dynamic meanings |
Grammar 11: Review of the passive tense |
Covering a range of tenses |
Vocabulary 1: Appearances |
Clothes, collocations, describing people |
Vocabulary 2: Relationships |
Sayings |
Vocabulary 3: Collocation |
Have, make and take |
Vocabulary 4: Money |
Expressions and sayings |
Vocabulary 5: Word formation |
Prefixes and suffixes |
Vocabulary 6: Phrasal verbs |
Types and use |
Vocabulary 7: The body |
Body parts, collocations |
Vocabulary 8: Food |
food, restaurants and collocation |
Pronunciation: |
Integrated into the areas worked on:
Vowel sounds, intonation |
Skills 1: Speaking |
Integrated controlled, freer and free practice |
Skills 2: Listening |
Integrated practice. CD, film, internet.
|
Skills 3: Reading |
Integrated practice. Course book and authentic texts. |
Methodologies :: Tests |
|
Competences |
(*) Class hours
|
Hours outside the classroom
|
(**) Total hours |
Introductory activities |
|
1 |
0 |
1 |
Lecture |
|
15 |
20 |
35 |
Assignments |
|
5 |
7 |
12 |
Problem solving, exercises |
|
1 |
33 |
34 |
Problem solving, classroom exercises |
|
30 |
0 |
30 |
Personal tuition |
|
1 |
0 |
1 |
|
Mixed tests |
|
1 |
9 |
10 |
Mixed tests |
|
1 |
9 |
10 |
Oral tests |
|
4 |
6 |
10 |
Oral tests |
|
1 |
6 |
7 |
|
(*) On e-learning, hours of virtual attendance of the teacher. (**) The information in the planning table is for guidance only and does not take into account the heterogeneity of the students. |
Methodologies
|
Description |
Introductory activities |
Course presentation |
Lecture |
Language input |
Assignments |
Voice recording Assignment:
students prepare and record their voices using a given text to focus on pronunciation. |
Problem solving, exercises |
Homework exercises for language practice |
Problem solving, classroom exercises |
Application of the syllabus through a variety of exercises in class: role-plays, discussions, individual and pair work, group activities. |
Personal tuition |
Tutorials: students can personally contact the teacher in the office or through Moodle |
Description |
Tutorials: students can personally contact the teacher in the office or through Moodle |
Methodologies |
Competences
|
Description |
Weight |
|
|
|
|
Assignments |
|
Students record themselves speaking and are assessed on their pronunciation |
15% |
Mixed tests |
|
Test of language areas and skills covered. To include listening tasks, language description, transformation sentences, vocabulary item recognition and production, amongst others |
25% |
Oral tests |
|
Paired test to involve dialogue on topics covered. Assessed on language, pronunciation, discourse and communicative ability. |
20% |
Mixed tests |
|
Test of language areas and skills covered. To include listening tasks, language description, transformation sentences, vocabulary item recognition and production, amongst others |
25% |
Oral tests |
|
Presentation on a given topic in small groups |
15% |
Others |
|
|
|
|
Other comments and second exam session |
Please note: The pass mark is set at 60% For those students who do not pass the continually assessed part of the course there is the Final Exam: A series of tests based on the 1st part of the course book To involve any of the following: reading, listening, grammar, vocabulary, writing and speaking |
Basic |
Kay and Jones, New Inside Out Upper Intermediate, Student's book, , Macmillan
|
You may already possess a good learner's dictionary and a language practice book. I can recommend the following: Oxford Advanced Learner's Dictionary Intermediate Language Practice with key, Macmillan Also as a language reference book: Practical English Usage, Michael Swan, OUP |
Complementary |
|
|
Subjects that continue the syllabus |
|
(*)The teaching guide is the document in which the URV publishes the information about all its courses. It is a public document and cannot be modified. Only in exceptional cases can it be revised by the competent agent or duly revised so that it is in line with current legislation. |
|