IDENTIFYING DATA 2019_20
Subject (*) ANIMAL AND PLANT BIOLOGY Code 19204108
Study programme
Bachelor's Degree in Biotechnology (2009)
Cycle 1st
Descriptors Credits Type Year Period
6 Compulsory Second 1Q
Language
Català
Department Biochemistry and Biotechnology
Coordinator
BRAVO VÁZQUEZ, FRANCISCA ISABEL
E-mail enric.olle@urv.cat
luismelchor.gallart@urv.cat
mariafrancesca.fort@urv.cat
franciscaisabel.bravo@urv.cat
anna.mas@urv.cat
Lecturers
OLLE CORBELLA, ENRIC
GALLART MILLAN, LUIS MELCHOR
FORT MARSAL, MARIA FRANCESCA
BRAVO VÁZQUEZ, FRANCISCA ISABEL
MAS CAPDEVILA, ANNA
Web
General description and relevant information Basic concepts about form, function and the evolution of multicellular organisms. Model animals for research in Molecular Biology. Plant physiology. Design of simple experiments and analysis of results. Learning based on the use of articles in scientific journals. Abstract writing in scientific style.

Competences
Type A Code Competences Specific
 A4 Know and understand in an integrated manner the organisms at molecular, cellular and metabolic level.
 A10 Know how to apply the basic knowledge of structure and function of multicellular organisms in the production of biotechnological products.
Type B Code Competences Transversal
Type C Code Competences Nuclear

Learning outcomes
Type A Code Learning outcomes
 A4 Understand the fundamental characteristics of the functions needed for animal life.
Acquire basic knowledge of animal physiology, histology and organography, in particular in mammals.
Understand animal growth and development, in particular in mammals.
Understand the fundamental characteristics of the functions needed for vegetable life.
Acquired basic knowledge of plant physiology, histology and organography.
Understand plant growth and development.
 A10 Understand the fundamental characteristics of the functions needed for animal life.
Acquire basic knowledge of animal physiology, histology and organography, in particular in mammals.
Understand animal growth and development, in particular in mammals.
Understand the fundamental characteristics of the functions needed for vegetable life.
Acquire basic knowledge of plant physiology, histology and organography.
Understand plant growth and development.
Type B Code Learning outcomes
Type C Code Learning outcomes

Contents
Topic Sub-topic
1. Introduction to animal diversity 1.1 General concepts
1.2 Evolutionary theories
1.3 Taxonomy, systematics and classification
1.4 Characteristics of animals
1.5 Degrees and organizational models of metazoans
1.6 Embryonic development
2. Basic principles of animal physiology 2.1 Nervous system
2.2 Muscle tissue
2.3 Digestive System
2.5 Endocrine System
2.4 Excretory system
2.5 Circulatory system
3. Plant physiology 3.1 Plant nutrition
3.2 Absorption and transport in vegetables
3.3 Introduction to secondary plant metabolism

4. Animal Biology Seminars 4.1. Is the body mass index in humans related to caloric intake and/or sex?
5. Plant Biology Seminars 5.1. Plant morphogenesis
5.2. Plant Movements
5.3. Plant photo-morphogenesis
5.4. Plant Reproduction
6. Animal and plant biology practices

Planning
Methodologies  ::  Tests
  Competences (*) Class hours
Hours outside the classroom
(**) Total hours
Introductory activities
2 0 2
Seminars
A4
A10
10 20 30
Laboratory practicals
A4
A10
18 27 45
Lecture
A4
A10
30 36 66
Personal attention
2 0 2
 
Mixed tests
A4
A10
5 0 5
 
(*) On e-learning, hours of virtual attendance of the teacher.
(**) The information in the planning table is for guidance only and does not take into account the heterogeneity of the students.

Methodologies
Methodologies
  Description
Introductory activities Activities designed to make contact with students, collect information from them and introduce the subject.
Seminars In-depth work on a particular topic. Further discussion of the lecture content, which is linked to professional skills.
Laboratory practicals Animal and Plant Biology practices through direct experimentation of students.
Lecture Description of the contents of the subject.
Animal biology : units 1-2
Plant biology : unit 3
Personal attention Atenció individualitzada de l'alumnat sobre aspectes/ dubtes sorgits durant el curs

Personalized attention
Description
There will be arranged a prior appointment with the teacher. Doubts by the coordinator of the course or the part of animal biology of the subject: Francisca Isabel Bravo Vázquez Office 104: Department of biochemistry and biotechnology (Oenology/chemistry Faculty); 977 55 81 88; franciscaisabel.bravo@urv.cat. Doubts about the plant biology part of the subject: Francesca Fort Marsal Office 122: Department of biochemistry and biotechnology (Oenology/chemistry Faculty); 977 55 87 99; mfrancesca.fort@urv.cat.

Assessment
Methodologies Competences Description Weight        
Seminars
A4
A10
Scientific writing
Test questions
Short concrete answer questions
20%
Laboratory practicals
A4
A10
Assistance
Practicals report
20%
Lecture
A4
A10
Test questions and/or specific, short-answer questions.
(Two exams)
60%
Others  
 
Other comments and second exam session

1st Call

  • The student passes the subject only if the grade is equal to or higher than 5/10 after adding all the scores obtained in the different activities carried out throughout the course.
  • To obtain a qualification in the subject, the student must obtain at least a 4/10 in all the activities carried out. In case do not reach this mark in some activity, the final grade of the subject in this call will fail.

2nd Call

  • The student must carry out a mixed type examination that includes questions only of the part or parts in which the qualification is less than 4/10. The exam will be of the same type as the previous exam.

During evaluation tests, mobile phones, tablets and other devices that are not expressly authorised by the test must be switched off and out of sight. The demonstration of fraudulent conduct of some evaluative activity of a subject in both material: virtual and electronic support, leads to the student the fail of this evaluation activity. Regardless of this, in view of the seriousness of the facts, the center may propose the initiation of a disciplinary file, which will be initiated by resolution of the rector.

Sources of information

Basic Gerard J. Tortora / Bryan Derrickson , Principios de Anatomía y Fisiología , 13, Edit. Médica Panamericana EAN: 9786077743781
Silverthorn DE, Orber WC, Fisiología Humana. Un enfoque integrado, , Edit. Médica Panamericana ISBN 978-950-06-1982-0
Reed S. 2009,, Essential Physiological Biochemistry: an organ-based approach., , John Wiley & Sons, Ltd. ISBN 978-0-47002-
Barceló, J. i col. (2001)., Fisiología vegetal. , , Ed. Pirámide. Madrid.
Azcón-Bieto, J. i Talón, M. (1993)., Fisiología y bioquímica vegetal. , , Ed. Interamericana McGraw-Hill. Nueva York.

Complementary Campbell NA, Reece JB , Mastering Biology , , Pearsons Benjamin Cummings

Recommendations

Subjects that continue the syllabus
METHODOLOGY AND EXPERIMENTATION IN BIOCHEMISTRY/13214114

Subjects that are recommended to be taken simultaneously
CELL SIGNALLING AND CONTROL OF CELL FUNCTION/13214115

Subjects that it is recommended to have taken before
BIOLOGY/13214005
CELL BIOLOGY/13214006
GENETICS/13214007
 
Other comments
Dr. Francesca Fort, professor of plant biology, makes the following specific observations: • The attendance to the theory classes and seminars are not compulsory. • The practical classes are compulsory (cannot miss). • The teacher reserves the right of admission to non-compulsory attendance classes. • Students must be punctual and respectful to the teacher and their classmates. It is considered lack of respect: being unpunctuality and chatting in class, among others. • More and more detailed information will be given on the first day of class. Therefore, it is necessary that all students attend this day. For those who cannot attend, it is necessary to contact the teacher (mariafrancesca.fort@urv.cat) by email, to be given the relevant material. In this way will be established the rules of the part of Plant Biology.
(*)The teaching guide is the document in which the URV publishes the information about all its courses. It is a public document and cannot be modified. Only in exceptional cases can it be revised by the competent agent or duly revised so that it is in line with current legislation.