| Educational guide Faculty of Chemistry |
english |
| Bachelor's Degree in Chemistry (2009) |
 Subjects |
| QUALITY ASSESSMENT AND CONTROL |
| Learning outcomes |
| IDENTIFYING DATA | 2020_21 |
| Subject | QUALITY ASSESSMENT AND CONTROL | Code | 13204204 | |||||
| Study programme |
|
Cycle | 1st | |||||
| Descriptors | Credits | Type | Year | Period | ||||
| 3 | Optional | 1Q |
||||||
| Competences | Learning outcomes | Contents |
| Planning | Methodologies | Personalized attention |
| Assessment | Sources of information | Recommendations |
| Type A | Code | Learning outcomes |
| CE1 |
Appreciate the importance of quality in products and services Differentiate among standardization, certification and accreditation. Select the quality systems and national quality standards. Properly validate an analytical method and monitor its results. | |
| CE9 |
Validate properly an analytical method and monitor its results. | |
| CE12 |
Validate properly an analytical method and monitor its results. | |
| Type B | Code | Learning outcomes |
| Type C | Code | Learning outcomes |
