Educational guide Faculty of Oenology |
Wine Tourism Innovation (Erasmus Mundus) (2016) |
Subjects |
POTUGUESE WINE REGIONS |
Learning outcomes |
IDENTIFYING DATA | 2021_22 |
Subject | POTUGUESE WINE REGIONS | Code | 19635121 | |||||
Study programme |
|
Cycle | 2nd | |||||
Descriptors | Credits | Type | Year | Period | ||||
3 | Compulsory | Second | 1Q |
Competences | Learning outcomes | Contents |
Planning | Methodologies | Personalized attention |
Assessment | Sources of information | Recommendations |
Type A | Code | Learning outcomes |
Type B | Code | Learning outcomes |
Type C | Code | Learning outcomes |