Educational guide Faculty of Oenology |
english |
Wine Tourism Innovation (European Master) (2016) |
Subjects |
WINE HERITAGE AND TOURISM I |
Assessment |
IDENTIFYING DATA | 2018_19 |
Subject | WINE HERITAGE AND TOURISM I | Code | 19635103 | |||||
Study programme |
|
Cycle | 2nd | |||||
Descriptors | Credits | Type | Year | Period | ||||
6 | Compulsory | First | 1Q |
Competences | Learning outcomes | Contents |
Planning | Methodologies | Personalized attention |
Assessment | Sources of information | Recommendations |
Methodologies | Competences | Description | Weight | ||||
Fieldwork/excursions |
|
Report about the visits | 20% | ||||
Tasting sessions |
|
Oral discussions about the wines tasted |
0 | ||||
Oral tests |
|
Exposicions d'integració dels continguts assolits durant el curs | 40% | ||||
Extended-answer tests |
|
Case study and presentation | 40% | ||||
Others | Debates |
0% |
Other comments and second exam session | |||