| Educational guide Faculty of Chemistry |
english |
| Nutrition and Metabolism (2012) |
 Subjects |
| NUTRITION AND CANCER |
| Contents |
| IDENTIFYING DATA | 2016_17 |
| Subject | NUTRITION AND CANCER | Code | 13675222 | |||||
| Study programme |
|
Cycle | 2nd | |||||
| Descriptors | Credits | Type | Year | Period | ||||
| 3 | Optional | AN |
||||||
| Competences | Learning aims | Contents |
| Planning | Methodologies | Personalized attention |
| Assessment | Sources of information | Recommendations |
| Topic | Sub-topic |
| Topic 1. Cancer in the world. | |
| Topic 2. Molecular basis of nutrition-related cancers. | |
| Topic 3. Nutrition and cancer. |
