2022_23
Educational guide 
Faculty of Chemistry
A A A 
english 
Nutrition and Metabolism (2012)
 Subjects
  MASTER'S THESIS
IDENTIFYING DATA 2022_23
Subject (*) MASTER'S THESIS Code 13675301
Study programme
Nutrition and Metabolism (2012)
 Cycle 2nd
Descriptors Credits Type Year Period Exam timetables and dates
18 Final master project First AN
Modality and teaching language See working groups
Prerequisites
Department Biochemistry and Biotechnology
Basic Medical Sciences
Medicine and Surgery
Psychology
Coordinator
AROLA ARNAL, ANNA
MASANA MARÍN, LUIS
VENDRELL ORTEGA, JUAN JOSÉ
 E-mail victoria.arija@urv.cat
luis.masana@urv.cat
lluis.arola@urv.cat
mariajosepa.salvado@urv.cat
juanjose.vendrell@urv.cat
juanbautista.fernandez@urv.cat
ana.megia@urv.cat
josefa.canals@urv.cat
monica.bullo@urv.cat
mariapilar.amigo@urv.cat
mteresa.blay@urv.cat
josepm.delbas@urv.cat
anna.ardevol@urv.cat
miquel.mulero@urv.cat
anna.arola@urv.cat
natalia.ferre@urv.cat
enrique.calvo@urv.cat
franciscaisabel.bravo@urv.cat
cristina.jardi@urv.cat
ursula.catalan@urv.cat
daiana.ibarretxe@urv.cat
andres.diaz@urv.cat
esther.rodriguez@urv.cat
anna.hernandez@urv.cat
lucia.iglesias@urv.cat
ingrid.aguilo@urv.cat
almudena.garcia@urv.cat
erica.cunillera@urv.cat
Lecturers
ARIJA VAL, MARIA VICTORIA
MASANA MARÍN, LUIS
AROLA FERRER, LUIS MARIA
SALVADÓ ROVIRA, MARIA JOSEPA
VENDRELL ORTEGA, JUAN JOSÉ
FERNÁNDEZ LARREA, JUAN BAUTISTA
MEGÍA COLET, ANA
CANALS SANS, JOSEFA
BULLÓ BONET, MÒNICA
AMIGÓ CORREIG, MARIA PILAR
BLAY OLIVÉ, MARIA TERESA
DEL BAS PRIOR, JOSÉ MARÍA
ARDÈVOL GRAU, ANNA
MULERO ABELLÁN, MIGUEL
AROLA ARNAL, ANNA
FERRE PALLAS, NATALIA
CALVO MANSO, ENRIQUE
BRAVO VÁZQUEZ, FRANCISCA ISABEL
JARDÍ PIÑANA, CRISTINA
CATALÁN SANTOS, ÚRSULA
IBARRETXE GEREDIAGA, DAIANA
DÍAZ LÓPEZ, ANDRES
RODRÍGUEZ GALLEGO, ESTHER
HERNANDEZ AGUILERA, ANNA
IGLESIAS VAZQUEZ, LUCIA
AGUILÓ AGUAYO, INGRID
GARCÍA RUIZ, ALMUDENA
CUNILLERA ROSET, ÈRICA
Web https://campusvirtual.urv.cat
General description and relevant information
RESEARCHER PROFILE: Develop an advanced research Project supervised in the field of nutrition and /or metabolism at a University department or a research centre. PROFESSIONAL PROFILE: Stay supervised in the field of nutrition and/or metabolism in a hospital or food company.
(*)The teaching guide is the document in which the URV publishes the information about all its courses. It is a public document and cannot be modified. Only in exceptional cases can it be revised by the competent agent or duly revised so that it is in line with current legislation.