2021_22
Educational guide 
Faculty of Oenology
A A 
 
Wine Tourism Innovation (Erasmus Mundus) (2016)
 Subjects
  MARKETING OF TOURISM AND WINE
IDENTIFYING DATA 2021_22
Subject (*) MARKETING OF TOURISM AND WINE Code 19635101
Study programme
Wine Tourism Innovation (Erasmus Mundus) (2016)
Cycle 2nd
Descriptors Credits Type Year Period Exam timetables and dates
6 Compulsory First 1Q
Modality and teaching language See working groups
Prerequisites
Department Geography
Business Management
Coordinator
MARQUET , CHRISTOPHE JEAN LOUIS
E-mail jaume.salvat@urv.cat
christophe.marquet@urv.cat
Lecturers
SALVAT SALVAT, JAUME
MARQUET , CHRISTOPHE JEAN LOUIS
Web http://www.wintour-master.eu/en/what-is-wintour/structure-curriculum/
General description and relevant information Should there be a health emergency that requires the general public to be confined or which involves restricted mobility during the academic year, we shall attempt to adapt teaching and assessment. Should this situation arise, information about any changes will be given on the Moodle space for every subject. The subject is divided into three parts: wine marketing, tourism marketing and the enotourism marketing plan.
(*)The teaching guide is the document in which the URV publishes the information about all its courses. It is a public document and cannot be modified. Only in exceptional cases can it be revised by the competent agent or duly revised so that it is in line with current legislation.